Tomato Thokku

Category : Tamilnadu, Daals and curries, Tomatoes, Chutneys and sauces
Time Taken : 15-30 mins

Ingredients:
                     4 - tomatoes
                     1 tsp - ginger paste
                     1 tsp - chilli powder
                     1 tsp - mustard seeds
                     a pinch of turmeric
                     a pinch of asafoetida
                     salt to taste
                     oil to fry

Method
                  1.Boil the tomatoes and make it into a thick puree.
                  2.Heat 1 tbsp of oil. Add the mustard seeds and allow it to splutter.
                  3.Add the tomatoes and the other masala.
                  4.Cook for 10-15 minutes.
Serve with Chappathis and Puris